- Type:Peeler
- Voltage:220V
- Power:2.2kw
- Customized:Customized
- Material:304 Stainless Steel or According to Customer Requi
- Function:Root Vegetable Skin Peeling
=== Base Info ===
- Raw Material:Potato, Sweet Potato, Onion, Cassava etc
- Transport Package:According to Customer Requirements
- Specification:2300x900x900mm
- Trademark:TIANSHUN
- Origin:China
- HS Code:8438600000
- Production Capacity:2000pieces,Year
=== Description ===
Basic Info.
Raw Material
Potato, Sweet Potato, Onion, Cassava etc
Transport Package
According to Customer Requirements
Specification
2300x900x900mm
Trademark
TIANSHUN
Origin
China
HS Code
8438600000
Production Capacity
2000pieces/Year
Product Description
1.-Carrot processing equipment Carrot washing cutting machine
1)The brush carrot cleaning and washing machine mainly consists of the motor, transmission and brush rollers.
2)The washling machine is designed and manufactured for root vegetables processing machines at home and abroad.
Carrot cutting machine:
2.-Application of the Carro Washing Peeling Machine and Taro Washer Peeler MachineWidely used in the cleaning and washing of fresh gingers, carrots, Spanish potatoes, potatoes, sweet potatoes, kiwi fruits and other root vegetables. 3.-Technical data of the peeler:Item name | carrot washing cleaning machine | Material | 304 stainless steel |
Overall size | 2000x830x1350mm | Spray pipe | 1set, 2pcs |
Total power | 2kw | Control system | short circuit/overload/groud product |
Voltage | 380V 50Hz | Motor | Reducer motor, Frequency speed |
4.-Other washing and peeling machine:6.-Company IntroductionZhucheng Tianshun Machinery Co.,Ltd, extablished in 2008, manufacturer of full set food processing machineries in frying equipment, washing cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.
It is widely used in fried food, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields