Automatic Pie Dough Rolling Machine with New Design

RKB (SH) CO., LTD. / 2022-07-05

Automatic Pie Dough Rolling Machine with New Design

  • Type:Pressing Machines
  • Application:Flour, Dough
  • Voltage:220V
  • Appearance:Horizontal
  • Press Materials:Dough
  • Press Series:Fourth

=== Base Info ===

  • Model NO.:SC-RMJ350
  • Condition:New
  • Customized:Customized
  • Power:2.2kw
  • Roll Adjustment Range:5-25mm
  • Transport Package:Wooden Box
  • Specification:1035*650*1065mm
  • Trademark:Yongchuang
  • Origin:China
  • Production Capacity:600sets,Month

=== Description ===

Basic Info.

Model NO. SC-RMJ350 Condition New Customized Customized Power 2.2kw Roll Adjustment Range 5-25mm Transport Package Wooden Box Specification 1035*650*1065mm Trademark Yongchuang Origin China Production Capacity 600sets/Month

Product Description

                     Automatic Pie Dough Rolling Machine with new design
Machine Introduce: 

1) Pie Dough Rolling Machine is one of the main noodle processing equipment, mainly used for kneading and pressing diffrent kinds of soft or hard toughness dough for making dumplling wrapper,steamed bun wrapper ,steamed stuffing bun wrapper and others.

2.It is widely used in the unit dining room, restaurant, hotel, pasta processing unit and the household of individual business to process bread, strips, etc.

3.It is unique technology-Double Helix mechanism can finish conveying dough- folding dough sheet- kneading and pressing automatic and continuous .

4.Working principle: put the quantitative dough on down conveyor belt , start the machine, machine can finish conveying dough- folding dough sheet- kneading and pressing automatic and continuous


Machine Parameter :
ModelSC-RMJ500
Power2.2kw
Capacity500kg/h
Roll adjustment range5-25mm
Voltage380V  
Roll speed74r/min
Dimension1035*650*1065mm
Weight245kg

Machine Picture :
Automatic Pie Dough Rolling Machine with New Design
Automatic Pie Dough Rolling Machine with New Design
Automatic Pie Dough Rolling Machine with New Design

Contact Information :

 

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