Commercial Electric Combi Steamer Oven Hotel Kitchen

• Usage：Bread, Steamed Fish
• Power Source：Electric
• Timing Device：With Timing Device
• Type：Oven
• Voltage：380V
• Customized：Customized

=== Base Info ===

• Model NO.：WXE-6
• Transport Package：Plywood Case
• Specification：With boiler
• Trademark：Wailaan
• Origin：China
• HS Code：8514109000
• Production Capacity：5000PCS,Year

=== Description ===

Basic Info.

Model NO. WXE-6 Transport Package Plywood Case Specification With boiler Trademark Wailaan Origin China HS Code 8514109000 Production Capacity 5000PCS/Year

Product Description

  ELECTRIC COMBI STEAMER  (6  LAYERS)        

Features:

1. Super power heat, from room temperature to 250ºC need only about 8-10 minutes;
2. Efficiency rate,  volume smaller than similar products 30% ,suitable for large output demand ,small store;
3. Strong hot air so that the furnace temperature uniformity , carbon molecules combine with food in the furnace , rich flavor of food;
4. Gas stove more energy-efficient , more environment friendly, gas consumption per hour about  1 Kg;
5. For baking egg tarts , bread , meat,  chichen wings and steam fish;
6. Imported Italian motor and fan wheel, long life serice; 
7. Microcomputer storage controller;
8. Factory direct sales, price concessions, after-sales guarantee;