- Process:Thermal Processing
- Power Source:Electric
- Certification:CE
- Automatic Grade:Manual
- Application:Milk, Yogurt, Milk Powder, Cheese
- Customized:Customized
=== Base Info ===
- Model NO.:WY-200
- Sterilization Temperature:45-90 Degree C
- Control Modes:Manual, Automatic
- Heating Method:Steam Heating, Electric Heating, Gas Heating
- Capacity:100-1000L,H, Can Be Customised
- Power:24kw
- Transport Package:Wooden Case
- Origin:Wenzhou China
=== Description ===
Design date
hydraulic test | full water test | 0.2 MPA | Item | Inner tank | Jacket |
1. Designed according to the relevant provisions of the food industry . 2. Meet safety operation system . 3. The inner tank should be hydraulically tested after fabrication 4. H ydraulically test of chloride ion must not be more than 25mg/L | Working pressure | Normal | Normal |
Design pressure | Normal | Normal |
Working temp | Normal | Normal |
Design temp | Normal | Normal |
Working medium | Material | Heating oil |
Material | SUS304 | SUS304 |
Capacity | 300L |
Heating power | 18Kw (6kw × 3pcs) |
Agitator type | Frame agitator |
Motor power | 0.75KW frequency control |
Insulation | PURF |