- Motor:Siemens Brand
- Transducer:Siemens Brand
- Gearbox:Sew Brand
- Bearing:NSK Brand
- Automatic:PLC Controlled
- Materials:304 Stainless Steel
=== Base Info ===
- Specification:ISO9001: 2000, CE
- Transport Package:by Standard Export Packing in Containers
- Advantage:Environmental Protection
- Merit:Save Power
- Quality Certificate:ISO, CE Certificate
- Model NO.:HJ1500
- Trademark:SINOBAKE
- Origin:China
- HS Code:8438
- Production Capacity:100 Pieces,Year
=== Description ===
Basic Info.
Model NO.
HJ1500
Quality Certificate
ISO, CE Certificate
Merit
Save Power
Advantage
Environmental Protection
Transport Package
by Standard Export Packing in Containers
Specification
ISO9001: 2000, CE
Trademark
SINOBAKE
Origin
China
HS Code
8438
Production Capacity
100 Pieces/Year
Product Description
1500mm width Soft and hard Complete Biscuit Production LineThe working width of this production line is 1500 mm, which is suitable for customers who have large-capacity demand or the length of the plant is limited, and the width needs to be increased to complete the production demand
The following configuration is for reference, the specific configuration is subject to actual demandMIXING SECTION(Choose according to capacity)1. Vertical dough mixer(500KG) Used to mixing the hard dough 2. Horizontal dough mixer (550KG)Used to mixing the soft or hard dough
3. Horizontal dough mixer(750KG)Used to mixing the soft or hard doughFEEDING SECTION4. Tilting machine(DL1000)Used to easy to transport the dough to the dough feeding system5. Metal detectorUsed to detect if the dough contains any metal
6. Automatic Dough feeding system
Used to automatic conveying the dough to the next machineFORMING SECTION7. LaminatorFor Hard biscuit production, sheeting and overlapping the dough, increase layered of biscuit.8. Relaxing machine(Optional)Used to adjust the tension of dough. Avoid out of shape9. Gauge roll *4 (According to the length of oven,With 60m oven as standard )Used for half-sheeting and sheeting dough for hard biscuit production line.10. Rotary cutterThis machine is the forming equipment of hard biscuit , the dough will be cutting to hello panda biscuit shape or others shapes by rotary cutter.11. Separating machineDesigned for separating the unbaked biscuit and the scrap.12. Dough scrap return machineDesigned for scrap recycling when producing hard biscuit, also used for feeding of soft biscuit dough.13. Rotary moulder(Two or three power for optional)Used to soft biscuit forming14. Egg sprayer(Optional)Used to spray the egg to the biscuit, improve the taste15. Salt and sugar sprinkler(Optional)Used to sprinkles salt and sugar or other granular material equally on the surface of the biscuits to improve the taste.BAKING SECTION16. Enter oven machineDesigned for sending the unbaked biscuit into the baking oven17. Oven drive belt and tension systemMainly provide motive power to oven belt,drive the mesh belt,the mesh belt can be tensioned manually, pneumatic offset adjustment,the belt has brush cleaning device.18. Tunnel Oven(Gas/Electric/Diesel oil for optional)Used to baking biscuit19. Out oven machineIt is used for conveying baked biscuit out of oven smoothly.SORTING SECTION20. 90/180 degree turning machine(Optional)It makes a 90°/180°turn after biscuit come out of the oven, so that the plant can be used properly.21. Oil sprayerIt sprays atomized oil with high speed on the up and down surface of biscuits, it can improve the color, smell, and taste of biscuits, the excessive oil can be recycled through filter, and reuse through conveyor.22. Cooling conveyorIt is used for cooling and conveying the biscuits in normal condition.23. Star wheel stackerIt is used for sorting the biscuits before packaging, to make the packaging work easy.24. Packing consoleIt is used for checking the quality of biscuits before packaging.25. PLC SystemUsed for automatic control and remote monitoring of biscuit production line
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