Cassava Peeling Machine and Peeler Machine

• Certification：CE
• Power Source：Electric
• Process：Mild Processing
• Automatic Grade：Automatic
• Application：Potato Vegetable
• Customized：Customized

=== Base Info ===

• Model NO.：TSXM-15
• Material：304 Stainless Steel or According to Customer Requi
• Power：4kw
• Function：Potato Skin Peeling
• Raw Material：Potato, Sweet Potato, Plantain, Cassava etc
• Transport Package：According to Customer Requirements
• Specification：4000x1100x1550mm
• Trademark：TIANSHUN
• Origin：China
• HS Code：8438600000
• Production Capacity：2000pieces,Year

=== Description ===

Basic Info.

Model NO. TSXM-15 Material 304 Stainless Steel or According to Customer Requi Power 4kw Function Potato Skin Peeling Raw Material Potato, Sweet Potato, Plantain, Cassava etc Transport Package According to Customer Requirements Specification 4000x1100x1550mm Trademark TIANSHUN Origin China HS Code 8438600000 Production Capacity 2000pieces/Year

Product Description

1.-Cassava peeling machine and peeler machineContinuous discharge, suitable for auto frying line.
According to cutomer need, brush's hardness washing or peeling.
Pleeling Machine mainly consists of motor, brush, frame, spray pipe and control device.
Widely used for potato peeling, onion peeler, swee potato skin removal.

2.-Applications of the peeling machine



3.-Technical data:

Item name	cassava peeling machine and peeler machine	Material	304 stainless steel
Overall size	2000x900x900mm	Spray pipe	1set, 2pcs
Total power	2kw	Control system	short circuit/overload/groud product
Voltage	380V 50Hz	Motor	Reducer motor, Frequency speed

4.-Used for Potato peeling:


5.-Other washing and peeling machine:



6.-Company Introduction
Zhucheng Tianshun Machinery Co.,Ltd, extablished in 2008, manufacturer of full set food processing machineries in frying equipment, washing cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.
It is widely used in fried food, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.