Bakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etc

VANCOO TECHNOLOGY CO., LIMITED / 2022-07-05

Bakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etc

  • After-sales Service:Online Service
  • Warranty:1 Year
  • Usage:Biscuit, Cake, Pizza, Bread, Pasta, Noodle
  • Power Source:Electric
  • Timing Device:with , W,O Timing Device
  • Type:Mixer

=== Base Info ===

  • Model NO.:HMY-025
  • Voltage:220V,380V
  • Customized:Customized
  • Controls Type:Touchpad
  • Housing Material:Stainless Steel
  • Capacity:5000PCS , Year
  • Transport Package:Wood Case
  • Specification:40-100KG
  • Trademark:Hamerry or customized
  • Origin:China
  • HS Code:8438100090
  • Production Capacity:5000PCS,Year

=== Description ===
Bakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcStand  dough mixer digital controller with two speed reverse function 40-100KG flour capacity bread making machine bakery equipment

The mixer for 40-100kg flour making
strong but very small noise
2 speeds
Reverse function
Emergency button
Bowl guard design
Color customized
Cooper core motor

Factory supply with bulk price
Vents 
Cooling down
High temparature preventing
Optimize the machine lifetime

CE certification


Advantages:
1.Cooper core motor,   low power consumption but high mixing power

2. Two speeds, reverse function
3. CE standard and operation protection of cover-up stop and cover-down keep working.
4. Chain driving but low noise, strong, durable and high efficiency.
5. Easy button, humanized design, convenient in the operation.
6. Design for bread baking, professional, good apperance, factory supply with best price and most reliable after-sale service. 

 Qualified whirling subsidiary rod
Maximize the mixing of the flour regularly
Film easily and efficiently


Stainless steel cave
Thicker stainless steel bowl
Bakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcGearing rigging transmission
Upgraded transmission device
Ensure the mixer rotating efficiently and stably
Bakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcBakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcBakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcBakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcBakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcBakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcBakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcBakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etcBakery Equipment 100L-260L Spiral Dough Mixer for Processing of Bread, Cake, Pizza etc

HAMERRY, sister brand of WORWHEAT in China, is mainly focusing on the export business all over the world for commercial electric equipments for bakery and ice making etc industry; The commercial over, the ice cream maker, the dough mixer , milk maker and the accessories e.g bowls, plates , hooks and gloves etc are the main products we supply.
With both standard and customized models manufacturing capacity, WORWHEAT has large ranges of users and wins the reputation in front of the clients. With the rich experience in the industry, HAMERRY is registered to promote the qualified equipments to overseas. We believe, good products can talk. Providing excellent products and satisfying customer service are our consistent goal.













 

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