2020 Automatic Ice Cream Cone Production Line with Horizontal Rolling System

Jiaxing City Qunbang Hardware Co., Ltd. / 2022-07-05

2020 Automatic Ice Cream Cone Production Line with Horizontal Rolling System

  • Usage:Biscuit, Production Equipment
  • Power Source:Gas
  • Timing Device:With Timing Device
  • Type:Roasting Machine
  • Voltage:380V
  • Customized:Customized

=== Base Info ===

  • Transport Package:Stainless Steel
  • Specification:6800LX2400WX1800H
  • Trademark:STARLAND
  • Origin:Guangzhou
  • Production Capacity:3800-4400 PCS,Hour

=== Description ===
 CBI-47A*/CBI-47X2A*CBI-71A*/CBI-71X2A*CBI-107A*/CBI-107X2A*Number of baking plates4771107Standard Cones/hour**420066009500Gas Consumption(kg)/hour5-69-1011-12Machine Dimension(mm)6700L*2400W*1800H9600L*2400W*1800H13900L*2400W*1800HMachine Weight(kg)450065009600Main Motor specification1.5hp;1.1kw2.0hp;1.5kw2.0hp;1.5kw


CBIII series and WBIII series
(Baking Plares Size:320mmX240mm;suitable for cones length over 125mm and waffle basket)

 CBIII-39A*/CBIII-39X2A*CBIII-55A*/CBIII-55X2A*CBIII-61A*/CBIII-61X2A*Number of baking plates395561Standard Cones/hour**350055006000Gas Consumption(kg)/hour5-69-1010-11Machine Dimension(mm)7000L*2400W*1800H9500L*2400W*1800H10500L*2400W*1800HMachine Weight(kg)470065008500Main Motor specification1.5hp;1.1kw2.0hp;1.5kw2.0hp;1.5kw


CBIV series and WBIV series
(Baking Plares Size:260mm*240mm;suitable for cones length between 100mm to 120mm and waffle basket)

 CBIV-45A*/CBIV-45X2A*CBIV-63A*/CBIV-63X2A*CBIV-97A*/CBIV-97X2A NEW*Number of baking plates456397Standard Cones/hour**400060009000Gas Consumption(kg)/hour5-69-1011-12Machine Dimension(mm)6800L*2400W*1800H9000L*2400W*1800HTo be confirmedMachine Weight(kg)4500650010000Main Motor specification1.5hp;1.1kw2.0hp;1.5kw2.0hp;1.5kw


*Ameans one cone per baking plate while x2A means two cones per baking plate
** Standard cone is 23° with cone length 110mm; standard cone /hour for x2A(two cones per baking plate) only.
Also, production output depends on the quality of cone mix, oven tempreature and thickness of wafer.

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