Commercial Bakery Equipment 18 Inches Pizza Conveyor Pizza Oven

=== Base Info ===

• Model NO.：PZE-18H
• HS Code：8514109000
• Production Capacity：50pieces,Month

=== Description ===
MODELITEM    VOLTAGE

POWER (kW/h)

CONVEYOR BELT 

SIZE(mm)

DIMENSION (mm)

 
  If you want to buy a pizza oven for a Pizzeria or a similar restaurant establishment where you will be baking large numbers of pizzas every day, you'll need an oven that can handle a large volume with a quick turn around. If this is the case, a pizza conveyor oven may be your best choice. Conveyor design, large output: 5 minutes cooking time according to the pizza thickness, 60-120 PCS per hour. Hot air circulation heating system, high efficiency and cook more uniform, accuracy temperature tolerance within ±3 ºC. Electric componentsand high-quality visual glasses window are protected by advanced design.

Conveyor Pizza Oven Advantages: 
1.With hot air convection system.
2.Output: 30-50 pcs pizza per hour. 
3.Temperature: 25 to 400 degree Celsius. 
4.Pizza Max Size: 18 inches. 
5.Cooking time: 5-7 minutes
6.Workstation Dimension: 525X1440mm
 

 Q1: Are you a trading company or factory?

 A: We are the leading bakery equipment manufacturer since 1979, located in Guangzhou, China. We supply all kinds of bakery equipment and accessories. 

Q2: Do you have.......? small oven
 A:We have all kinds of bakery equipment and accessories such as oven, mixer, proofer, sheeter, moulder, trays and so on. 

Q3:What is the payment term? toast oven
A: T/T and L/C 

Q4: How about the delivery time? buagette oven
A: Delivery time will be within 7 days if have stock, it may take 15-25 days if products out of stock.

Q5 What is the product warranty?  stone oven
A: 1 year.