- Usage:Biscuit, Cake, Pizza, Bread
- Power Source:Electric
- Timing Device:With Timing Device
- Type:Oven
- Voltage:220V or 380V
- Customized:Customized
=== Base Info ===
- Model NO.:YZD-12
- Capacity:12 Trays
- Tray Size:400*600mm
- Fuel:Electric or Gas (LPG)
- Transport Package:Plywood Case for Steam Convection Oven
- Specification:12 trays
- Trademark:MOOHA
- Origin:Shanghai
- HS Code:84381000
- Production Capacity:100PCS,Month
=== Description ===
Basic Info.
Model NO.
YZD-12
Capacity
12 Trays
Tray Size
400*600mm
Fuel
Electric or Gas (LPG)
Transport Package
Plywood Case for Steam Convection Oven
Specification
12 trays
Trademark
MOOHA
Origin
Shanghai
HS Code
84381000
Production Capacity
100PCS/Month
Product Description
Commercial bakery electric bread baking ovenParametersModel | electric convection oven | Gas convection oven |
Fuel | electric | gas |
Voltage | 3N,380V,50HZ | 3N 380v 50hz |
Power | 14kw | 1.1~3.7 m3/h (LPG) |
Temperature range | 20~300 °C | 20~300 °C |
Tray size | 40*60cm | 40*60cm |
Tray quantity | 12pcs | 12pcs |
Machine size | 1350*885*1790mm | 1350*885*1790mm |
One 20'GP container load | 8 units | 8 units |
12 trays capacity Commercial bakery electric bread baking oven Features1.Electric and gas model stainless steel 12 trays steam convection bread baking oven are avilable
2.12 layers fixed trolley, pan size 600 X 400 mm
3.Made of 3.4 stainless steel
4.Steaming and humidity function
Details of Commercial bakery electric bread baking ovenOther bakery equipment we offerWe also offer rotary oven, deck oven, convection oven, proofer, planetary cake mixer, spiral mixer, dough divider, divider and rounder, sheeter, toast molder, French bread molder, slicer, cake show case, trays and trolleys.