Commercial Dough Fermentation Equipment Bakery Production Line Dough Prover Machine Bakery ...

• Usage：Biscuit, Cake, Pizza, Bread, Toast
• Power Source：Electric
• Timing Device：With Timing Device
• Type：Proofing Machine
• Voltage：220V
• Customized：Non-Customized

=== Base Info ===

• Model NO.：YXZ-64
• Capacity：2trolley,64 Trays
• Temperature Range：30~50°c
• Humidity Range：Room Humidity ~100%
• Transport Package：Plywooden
• Specification：64trays
• Trademark：MOOHA
• Origin：Shanghai
• HS Code：84381000
• Production Capacity：500PCS,Year

=== Description ===

Basic Info.

Model NO. YXZ-64 Capacity 2trolley,64 Trays Temperature Range 30~50°c Humidity Range Room Humidity ~100% Transport Package Plywooden Specification 64trays Trademark MOOHA Origin Shanghai HS Code 84381000 Production Capacity 500PCS/Year

Product Description

Commercial Dough Fermentation Equipment Bakery Production Line Dough Prover Machine Bakery Bread 64 Trays Dough Proofer



Commercial Dough Fermentation Equipment Bakery Production Line Dough Prover Machine Bakery Bread 64 Trays Dough Proofer Features

1. Heavy duty stainless steel construction.
2. Glass doors, allows adjustments without stopping proofing process.
3. Heavy-duty pull handles.
4. Powerful, efficient even airflow heating system maintains the right combination of heat and humidity to properly proof products.
5. Simple to operate: Temperature control and humidity control
6. Power assembly on top
7. Automatic water entry

model	YXZ-64	YXZ-32
power supply	220V,50Hz	220V,50Hz
power	5.0kw	5.0kw
capacity	64trays	32trays
temperature range	30~50ºC	30~50ºC
humidity range	room humidity ~100%	room humidity ~100%
machine size	1740*1360*2050mm	910*1360*2050mm