Luxury Bakery Workshop Commercial Bakery Equipment Electric Convection Oven with Proofer

• Usage：Biscuit, Cake, Pizza, Bread
• Power Source：Electric
• Timing Device：With Timing Device
• Type：Oven
• Voltage：220V
• Customized：Non-Customized

=== Base Info ===

• Model NO.：LK-12-F10
• Oven：One Deck Two Pans
• Proof：10 Pans
• Material：201 Stainless Steel with Titanium Plated
• Transport Package：Plywood Package
• Specification：1410*1050*1560
• Origin：China
• Production Capacity：1000ocs

=== Description ===

Basic Info.

Model NO. LK-12-F10 Oven One Deck Two Pans Proof 10 Pans Material 201 Stainless Steel with Titanium Plated Transport Package Plywood Package Specification 1410*1050*1560 Origin China Production Capacity 1000ocs

Product Description

Feature :

1,New fashion design ,
2,The best combination of baking and proving ,
3,suitable for baking most type of the bread and cake 
4,Good helper for every bakery shop 

 option body colour:
 black , brown, rose gold, gold ,stainless steel .