2015 China Competitive Vegetable Oil Solvent Extraction

Lin Yi Ben Ben International Trade Co., Ltd. / 2022-07-05

2015 China Competitive Vegetable Oil Solvent Extraction

  • Type:Oil Extraction by Chemical Slovent
  • Application:All
  • Voltage:380V
  • Appearance:Vertical
  • Press Materials:Soybean
  • Condition:New

=== Base Info ===

  • Model NO.:SE-200
  • Customized:Customized
  • Capacity:30t,D-1500t,D
  • After-Sale Service:Available, Turn-Key Project
  • Oil Residue Content:<2%
  • Electric Power Consumption:12~19kwh,T
  • Water Consumption:0.5~1.5m3,T
  • Steam Consumption:250~300kg,T
  • Solvent in Meal:≤700ppm
  • Transport Package:Wooden Case & Naked
  • Specification:IOS
  • Trademark:HG
  • Origin:Jiangsu
  • HS Code:8479200000
  • Production Capacity:1000PCS

=== Description ===

Basic Info.

Model NO. SE-200 Customized Customized Capacity 30t/D-1500t/D After-Sale Service Available, Turn-Key Project Oil Residue Content <2% Electric Power Consumption 12~19kwh/T Water Consumption 0.5~1.5m3/T Steam Consumption 250~300kg/T Solvent in Meal ≤700ppm Transport Package Wooden Case & Naked Specification IOS Trademark HG Origin Jiangsu HS Code 8479200000 Production Capacity 1000PCS

Product Description

I. Funtion
It is a chemical way to extract oil. This kind of extraction uses chemical solvent to dissolve oil content contained in cake or oil seeds. Oil is collected by vaporizing solvent out which is later recycled.

2015 China Competitive Vegetable Oil Solvent Extraction

II. Oil residue content
 about 2% oil in the final cake (meal).
2015 China Competitive Vegetable Oil Solvent Extraction

II. Advantage
This method results in higher capacity; Lower power consumption, lower wear & tear / maintenance and high extract efficiency.
2015 China Competitive Vegetable Oil Solvent Extraction
Thus it could be used as complement equipment to extract the oil remained in cake, which gives extra profit to entrepreneurs. Or the solvent extraction could be configured to process raw soybean and some other seeds directly.

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