Hotel Kitchen Electric Hot Air Circulation Convection Bakery Equipment Donut Baking Oven

Baoding Pack Import and Export Co., Ltd. / 2022-07-05

Hotel Kitchen Electric Hot Air Circulation Convection Bakery Equipment Donut Baking Oven

  • Usage:Biscuit, Cake, Pizza, Bread
  • Power Source:Electric
  • Timing Device:With Timing Device
  • Type:Oven
  • Voltage:380V
  • Customized:Customized

=== Base Info ===

  • Model NO.:SCVE-5C
  • Rate Power:8.5kw
  • Weight:160kg
  • Special Function:Steam System
  • Tray:5 Trays
  • Oven Tray Size:400*600mm
  • Transport Package:PP Bag-Carton- Wood Box
  • Specification:800*1270*(740+755)mm
  • Trademark:QIANMATE
  • Origin:Guangzhou

=== Description ===
Baking OvenModel NO.SCVE-5CSpecification800*1270*(740+755)mmPower8.5KWVoltage380VMaterialStainless Steel Weight160KGTray5 TraysOven Tray Size400*600mm

Feature

1. Stainless steel body with high conductivity,quick heating & more energy-efficient; 
2. Automatic temperature control with low-power & adjustable switch for temperature & time contral;
3. Independent temperature controlling system is convenient to operate and easy to achieve energy saving.
4. Internal temperature protector is more stable & reliable.



Advantages

We are manufacturer always offer the most competitive price.
We always concern for the market requirements,our products are regular update accordingly.
We have variety of commercial snack-food machines & kitchen equipments for optional.
We use the best material and accessories to make good quality products.
We are active and enthusiastic team,always provide excellent service.
We have reliable cooperated shipping company who can ensure quick service&reasonable logistics cost.

Our Team


Hotel Kitchen Electric Hot Air Circulation Convection Bakery Equipment Donut Baking Oven

Our Factory

Hotel Kitchen Electric Hot Air Circulation Convection Bakery Equipment Donut Baking Oven


Our Service

1. Offer quality product with competitive price.
2. Comprehensive service for order following and tracking.
3. Shipping cost inquiry to your destination port.
4. OEM and customize design for your potential marketing product.
5. Friendly service and prompt reply within 24 hours.

Our  Certification

Hotel Kitchen Electric Hot Air Circulation Convection Bakery Equipment Donut Baking Oven

 

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