Chicken and Snack Food Frying Machine Commercial Fryer

• Certification：CE
• Power Source：Electric
• Process：Thermal Processing
• Automatic Grade：Manual
• Application：Chips, Chicken
• Customized：Customized

=== Base Info ===

• Model NO.：ZYD-S10
• Material：304 Stainless Steel or According to Customer Requi
• Power：18kw
• Heating Method：Electric Heating
• Time：According to Different Food
• Transport Package：According to Customer Requirement
• Specification：1092*600*1000mm
• Trademark：TS
• Origin：China
• HS Code：8438600000
• Production Capacity：200pieces,Year

=== Description ===

Basic Info.

Model NO. ZYD-S10 Material 304 Stainless Steel or According to Customer Requi Power 18kw Heating Method Electric Heating Time According to Different Food Transport Package According to Customer Requirement Specification 1092*600*1000mm Trademark TS Origin China HS Code 8438600000 Production Capacity 200pieces/Year

Product Description

1.-Commercial Fryer Machine
1.This machine is mainly used to fry the chicken, peanut, broad bean, soybean, cashew nut etc.
2.It is made of high quality 304 grade stainless steel.
3.This fryer can feed and discharge the products by worker.
4.It can control the frying temperature automatically from 0-300 centigrade.And the frying temperature can be adjusted according to frying different products.
5.The heating way you can choose electric heating etc.

2.-Commercial Fryer Machine Applications
Commercial Fryer Machine is used for frying chicken, peanut,chips,uts,peanuts,beans,puffed snacks and many other snacks ,it keep the nutrition of the foods

3.-Technical parameters

Size	1092*600*1000mm
Oil Capacity	130L
Total power	18KW
Frying Time	According customer requirements
Temperature	0-300ºC
Material	304 stainless steel

4.-Processing production line

5.-Company and Workshop    
    Zhucheng Tianshun machinery co., Ltd. is one of the modern food machinery and equipment manufacture, integrated with research and development, production and sales.Machinery and equipment are widely used in fried, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.Food processing equipment includes frying equipment, cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.

6.-Packaging and transportation