- Process:Thermal Processing
- Power Source:Electric
- Certification:CE, ISO9001
- Automatic Grade:Semi-Automatic
- Application:Milk, Juice
- Customized:Customized
=== Base Info ===
- Model NO.:WY1000
- Sterilization Temperature:115-145 Degree C
- Holding Time:4~6s
- Control Modes:Manual, Automatic
- Usage:Canned Food, Glass Jar, Pouch
- Capacity:700-5000L,H
- Transport Package:Wooden Case
- Specification:SS304,SS316
- Trademark:Wanyuan
- Origin:Wenzhou China
- HS Code:8479819000
- Production Capacity:5000
=== Description ===
Description
This UHT sterilization equipment is mainly used to sterilize soy milk, fresh milk, juice, beverage and wine, etc. It has a compact and reasonable instruction and is the ideal sterilization equipment for small factories. |
Parameters: |
Production Capacity: 500L_2000L/H | Sterilization Temperature: 115---137 0 C |
Steam Pressure: 0.78 MPa (8kgf/cm 2 ) | High Temperature Heating Period: 3s---5s |
Outing Material Tem: 65 0 C | Steam Consumption: 0.15 kg/L material |
Motor Power: 1kw_3kw centrifugal pump | Net Weight: 480 kg |