Brush Type Ginger Potato Cassava Washer and Washing Machine with Factory Price

• Type：Washer
• Voltage：220V
• Power：2kw
• Customized：Customized
• Material：304 Stainless Steel or According to Customer Requi
• Processing Capacity：1-1.5t,H

=== Base Info ===

• Model NO.：TSXM-12
• Applicable Product Shape：Root Vegetable or Round Fruit
• Transport Package：According to Customer Requirements
• Specification：2000*830*1350mm
• Trademark：TIANSHUN
• Origin：China
• HS Code：8438600000
• Production Capacity：2000pieces,Year

=== Description ===

Basic Info.

Model NO. TSXM-12 Applicable Product Shape Root Vegetable or Round Fruit Transport Package According to Customer Requirements Specification 2000*830*1350mm Trademark TIANSHUN Origin China HS Code 8438600000 Production Capacity 2000pieces/Year

Product Description

1.-Brush Type Ginger Potato Cassava Washer and Washing Machine
The washer washing machine is to place the rhizone vegtables or round fruits place in the U-shiped hopper which consist of several rolling brush. When the machine is working,  the material and the rotating brush roller contact surface friction, clean water from the spray Water pipes to wash the material, so as to achieve the purpose of peeling and cleaning.

2.-Application of Brush Type Ginger Potato Cassava Washer and Washing Machine:


3.- Technical Parameters of Brush Type Ginger Potato Cassava Washer and Washing Machine:

1	Model	TSXM-12
2	Function	Peeling or washing
3	Outline dimension	2000*900*900mm
4	Electric source	380V/50HZ
5	Power	2KW

4.-Used for Brush Type Ginger Potato Cassava Washer and Washing Machine:

5.-Other washer and washing machine:


6.-Company Introduction
Zhucheng Tianshun Machinery Co.,Ltd, extablished in 2008, manufacturer of full set food processing machineries in frying equipment, washing cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.
It is widely used in fried food, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.