Floor Model Softy Ice Cream Machine 6236

• Certification：CE, ETL
• Power Source：Electric
• Process：Frozen and Chilled
• Automatic Grade：Semi-Automatic
• Application：Ice Cream, Frozen Yogurt
• Customized：Customized

=== Base Info ===

• Model NO.：6236
• Transport Package：Carton with Pallet
• Specification：CE
• Trademark：SPACE
• Origin：Ningbo, China (Mainland)
• HS Code：8418699020
• Production Capacity：4000 Units,Year

=== Description ===

Basic Info.

Model NO. 6236 Transport Package Carton with Pallet Specification CE Trademark SPACE Origin Ningbo, China (Mainland) HS Code 8418699020 Production Capacity 4000 Units/Year

Product Description

Professional manufacturer of ice cream machines.


Model: Ice cream machine 6238, Table model, Gravity feed





FEATURE
Offer all the popular soft serve variations from low or non-fat ice creams to custards, yogurt and sorbet.

FREEZING CYLINDER
One, 3.2 Liter

MIX HOPPER
One, 15 Liter
Separate hopper refrigeration(pre-cooling)maintains mix below 4.4º C.

MICROPROCESSOR CONTROLS
Microprocessor regulates refrigeration by measuring product viscosity to maintain consistent quality.

MIX LOW LIGHT
The mix low light turns "ON" to alert operator to add mix, preventing cylinder over freezing.

STANDBY
Maintains product temperature in the mix hoppers and freezing cylinders below 4.4 º C during long no-use periods.

COUNTER
Records number of dispenses per day and total number of dispenses.

OUTPUT
48 Liter/Hour
(At 4 º C Liquid&24º C Ambient )

ELECTRICAL REQUIREMENTS
One dedicated electrical connection is required. Make voltage steady when machine is ON.

MAIN MOTOR
One, 2.0HP

REFRIGERATION SYSTEM
One compressor: 6486 BTU/hr. R404A
Separate hopper refrigeration(Pre-cooling): One main compressor: 400BTU/hr. R134A
(BTU may vary depending on compressor used. )

AIR COOLED
Minimum clearance of 152mm on both sides to achieve optimum performance.