Pasteurizing Machine/Milk/Juice Pasterizer

=== Base Info ===

=== Description ===

Basic Info.

Model NO. GY-28 Origin Shanghai, China Production Capacity 20 Sets Per Months

Product description

This device is a processing capacity of 500 to 1500 kg in production fluid material sterilization

equipment, equipment set heating, sterilization, cooling, heat recovery as a whole, automatic

control, touch screen dynamic display systems. Very suitable for the production of small batch

production units using multiple varieties.

This equipment is widely used in milk, juice, tea drinks, milk drinks, ketchup, condiments, beer,

butter, cream, egg products, powder and other products to determine and update the original

formulation, the product tastes screening, assessment of color , stabilizer / emulsifier applications,

new product development and small batch production use.

Sterilization machine

Technical dates:

Occupies	only 5 to 6 m2
The minimum feeding	Amount 50 liters
Material Flow	300-1500L / H (depending on model)
The highest degree of sterilization temperature	130-142°C
Temperature control	± 1 °C
Sterilization time	customers make their own determination
The maximum grain	8mm
Heating devices	external steam
Sterilization methods	sterilization casing
Equipment cleaning	standard power centrifugal
Material temporary tank	30 ~ 50 liters (depending on model)
Equipment Material	high quality SUS304