Maize Corn Washing Machine and Radish Washer Machine

• Certification：CE
• Power Source：Electric
• Process：Mild Processing
• Automatic Grade：Automatic
• Application：Potato, Onion, Cassava Peeling and Washing
• Customized：Customized

=== Base Info ===

• Model NO.：TSXM-15
• Material：304 Stainless Steel or According to Customer Requi
• Power：2.2kw
• Function：Fish Washing, Fish Scale Removing
• Raw Material：Potato, Sweet Potato, Onion, Cassava etc
• Transport Package：According to Customer Requirements
• Specification：2300x900x900mm
• Trademark：TIANSHUN
• Origin：China
• HS Code：8438600000
• Production Capacity：2000pieces,Year

=== Description ===

Basic Info.

Model NO. TSXM-15 Material 304 Stainless Steel or According to Customer Requi Power 2.2kw Function Fish Washing, Fish Scale Removing Raw Material Potato, Sweet Potato, Onion, Cassava etc Transport Package According to Customer Requirements Specification 2300x900x900mm Trademark TIANSHUN Origin China HS Code 8438600000 Production Capacity 2000pieces/Year

Product Description

1.-Maize Corn Washing Machine and Radish Washer Machine
The peeling machine is to place the rhizone vegtables or round fruits place in the U-shiped hopper which consist of several rolling brush. When the machine is working,  the material and the rotating brush roller contact surface friction, clean water from the spray Water pipes to wash the material, so as to achieve the purpose of peeling and cleaning.

2.-Application of the washing machine:






3.- Technical Parameters of the washer:

1	Model	TSXM-12
2	Function	Peeling or washing
3	Outline dimension	2000*900*900mm
4	Electric source	380V/50HZ
5	Power	2KW

4.-Other washing and peeling machine:



6.-Company Introduction:
Zhucheng Tianshun Machinery Co.,Ltd, extablished in 2008, manufacturer of full set food processing machineries in frying equipment, washing cleaning equipment, cooking and blanching equipment, cutting equipment, pasteurization, air-dry equipment, drying equipment, package equipment etc.
It is widely used in fried food, conditioning food, surimi products, vegetables, fruits, aquatic products, canned food, meat, soy products, snack food, central kitchen planning and herbal processing and other fields.